Single classes
One class. One skill. Tonight.
30–90 minute masterclasses from working chefs. Perfect for the weekend before a dinner party.
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ClassR 899Braai
Live-Fire Tomahawk Masterclass
A single cut, two hours, zero guesswork.
150 min· Advanced· Chef Marco Visser
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ClassR 699Cape Malay
Masala Blending Workshop
Roast, grind and bottle three house blends.
120 min· Intermediate· Chef Naeema Abrahams
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ClassR 799Desserts
Chocolate Temper Lab
Snap, shine and moulded shells in one sitting.
120 min· Advanced· Chef Elise du Toit
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ClassR 749Seafood
Whole Fish Butchery Live
One fish, four dishes, nothing wasted.
135 min· Intermediate· Chef Sipho Mabaso
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ClassR 549Baking
Sourdough Sunday Session
Shape, score and bake alongside the class.
120 min· All Levels· Chef Lena Hartog