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Wine Pairing · All Levels
Sommelier Foundations
Pair Cape wine with food using structure, not guesswork.
10 lessons 3 hours Certificate Community access
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About this course
Acid, tannin, sugar and weight — the four levers of pairing, applied to South African cultivars and the dishes in your other courses.
What's included
- 10 tasting-led lessons
- Cape cultivar pairing matrix
- Blind tasting worksheets
- Lifetime access
Curriculum
1 Module 1 — Structure3 lessons
- Acid, tannin, sugar, alcohol
- Systematic tasting method
- Cape cultivars in context
2 Module 2 — Pairing3 lessons
- Pairing with fire and smoke
- Pairing with spice and heat
- Dessert and fortified wine